How To Start a Food Truck Business in Georgia

2022 Ford Stripped Chassis on a Food Truck

Here at Jim Ellis Commercial Division, we’re dedicated to helping you start your business and keep it running smoothly by providing you with high-quality commercial vehicles. We’ve got multiple locations all across Georgia so you have the opportunity to work with one of our exceptional team members without having to travel far. In recent news, Georgia has now made it much easier to start a food truck business anywhere in the state since you’ll only need to obtain a single permit to operate.

Previously, you had to jump through many hurdles and pay plenty of fees if you wanted to start a food truck business. Luckily, it’s much easier now to start one and our professionals can help you find the perfect food truck so that you can start the new business of your dreams. Learn how to start a food truck business in Georgia today with Jim Ellis Commercial Division and start working with our team to experience the Jim Ellis Promise.

Steps for How To Start a Food Truck Business in Georgia

Previously, food truck operators would have to obtain a permit and pass a health inspection in every county that they operate. With the proposed changes, food truck operators will only need to obtain a permit in their home county while the other counties will have to accept the home county permit.

With that being said, each county is subject to conduct a health inspection but the amount charged for those inspections would be limited. This change will help you have an easier time starting a food truck business and spend less money as well. With that out of the way, are you ready to learn how to start a food truck business in Georgia? Take a look below for additional information:

  • Research the Area: Find an area that you’re looking to focus on in your food truck and learn about the local food scene. Georgia is known for many popular food items like peaches and even barbecues. Discover your niche and find your passion for what you want to serve from your food truck.
  • Come Up With a Concept: After discovering your niche and area of expertise, begin coming up with some concepts for your food truck business. Create a unique name, design an eye-catching logo, and find a special style that’ll have you standing out from the competition.
  • Start a Plan: With your concept started and your niche found, the next step would be to start planning. Determine where your food truck may park, find out how to streamline the cooking process for your food truck business, and even learn about some marketing and advertising strategies.
  • Obtain Licenses & Permits: You’ll likely need to obtain licenses and permits to operate and run your food truck business. Most times, you’ll need to submit your plans to get approval from the health department.
  • Purchase & Upfit Your Truck: Work with our team to find a food truck that offers exactly what you need. We can help you configure and potentially customize a food truck that checks off all of your boxes.
  • Inspection: After you’ve gotten your truck and it’s been built to your liking, you’ll want to get it inspected one more time before you start using it for your food truck business!

Start Your Food Truck Business With Jim Ellis Commercial Division!

If you’re ready to start your food truck business in Georgia, you can count on our experts at Jim Ellis Commercial Division to have your back. If you have any questions about starting a food truck business, please don’t hesitate to let us know how we can help!

 

More from Jim Ellis Commercial Division

  • Trailer Hitch Classes Guide

    You’ve just opted for one of our commercial vehicles and you’re getting ready to take on Atlanta jobs. If your job consists of towing a trailer or some kind of equipment behind your vehicle, you’ll likely have to opt for a trailer hitch. But, did you know that there are different types of trailer hitches?…

  • Benefits of Passenger Van Transportation

    When you need to transport a crowd, there’s no better choice than passenger van transportation. Passenger vans offer major convenience, allowing businesses to safely carry 15 guests or more, and Jim Ellis Commercial Division has a wide variety of options for your Buford business and beyond. Take a closer look at the passenger van interior, and discover why…

  • Work Truck Storage Ideas

    Whether you’ve got a new utility body or service body accompanying you on the job, that’s just the first step in allowing yourself to get the job done right. In addition to having a dependable and capable truck, you’ll want to do your best to keep your work truck organized so that you have easy…

Contact Us

Jim Ellis Commercial Division 34.080170, -83.987494.